Qdoba menu prices

Qdoba prices on this page are the comfort-season lineup announced November 3, 2026, not a full Mexican menu. Chicken Tinga, Tortilla Soup, and Queso Fundido have no published dollar, so every row says prices vary by location. The release is datelined San Diego and says the lineup begins that day at participating locations nationwide. No calorie count shipped with it. A blank cell is not zero. The photographs on the item page are original shots of a chicken bowl, a cup of red soup, a tortilla-shell bowl, and a cheese dip. They do not use a logo. The tile is a plain green monogram.

Read Chicken Tinga as the new limited-time protein and Tortilla Soup as the returning seasonal item. Queso Fundido is described as recently launched, so it is part of the comfort lineup without being the same kind of debut as the chicken. Guests can put the chicken on a burrito, bowl, nachos, tacos, a kids meal, or Loaded Tortilla Soup. Create-your-own entrées include free hand-crafted guacamole and Signature 3-Cheese queso or spicy Queso Diablo. That free portion is the company's standing line, not a coupon with an end date. The broth of Tortilla Soup is vegan. A cup topped with sour cream and tortilla strips is not the broth alone.

Order at a participating Qdoba restaurant, on QDOBA.com, or in the Qdoba app, beginning November 3, 2026, while the limited run lasts. Pick the store first. The release does not print a burrito, bowl, taco, nacho, soup, or dip price, and it does not print a delivery markup. A kids meal can use Chicken Tinga at participating locations. Queso Fundido can be a side with freshly fried tortilla chips or a catering add-on, including a Chips and Dip Party Pack or the Catering Hot Bar. No last calendar day was printed.

Qdoba does not publish one US price for Chicken Tinga or Tortilla Soup. The November 3, 2026 release from San Diego names the food and does not name a dollar. This hub does not invent a burrito price, a cup price, or a queso price to fill the table. Where the release is silent, the cell says prices vary by location.

Chicken Tinga is a limited-time flame-grilled chicken in a savory, smoky sauce made with fire-roasted tomatoes, onions, peppers, and spices. Chef Katy Velazquez, vice president of culinary innovation, said the idea took shape during travel in Mexico, where the dish was prepared from scratch in a family home. The company calls its version a smoky, savory take. The quote in the release pairs the chicken with Queso Fundido or a bowl of Tortilla Soup. That pairing is a suggestion, not a priced combo.

The formats that can take the chicken are a burrito, a bowl, nachos, tacos, a kids meal, and Loaded Tortilla Soup. The about section of the same release also says guests customize burritos, bowls, tacos, quesadillas, nachos, and salads in general. This page does not add quesadillas or salads to the Tinga list, because the comfort-season instructions do not name them. Toppings, salsas, and sauces are the usual customizations. Premium toppings can be added, and the company says a free portion of signature 3-cheese queso and hand-crafted guacamole comes on any create-your-own entrée. Spicy Queso Diablo is the other queso choice named next to the chicken.

Tortilla Soup is the returning fan favorite. The broth is vegan and is made with tomatoes, onions, garlic, poblanos, bell peppers, and jalapeños. Fans can order it by the cup, topped with sour cream and tortilla strips, or as Loaded Tortilla Soup, an entrée in a crunchy tortilla shell bowl with a protein and toppings. The broth being vegan does not make the topped cup vegan, and it does not make a loaded bowl with chicken vegan. The release says the soup is available for a limited time at participating locations. It does not say every restaurant, and it does not say a last day.

Queso Fundido combines Signature 3-Cheese Queso, seasoned ground beef, picante ranch, and cilantro. Guests can eat it as a side with freshly fried tortilla chips, add it to a meal, or put it on a catering order. The named catering paths are a Chips and Dip Party Pack and a Catering Hot Bar add-on. The release calls the dip recently launched. It is on this table because the comfort-season announcement includes it. It is not described as a brand-new item on November 3 in the same sentence as Chicken Tinga.

No calorie, protein, carbohydrate, or fat figure was in the release. The cells stay blank. A later nutrition file can fill them. Until that file exists, this page will not copy a number from a different chain's chicken or from a different soup. Chick-fil-A publishes calories for its own Chicken Tortilla Soup. Those counts are not Qdoba's soup. Chipotle's Smoked Brisket page does not set a Qdoba protein price. Moe's birria return does not either.

The company describes itself as a fast-casual Mexican restaurant with 885 locations in 46 states, plus Canada, Puerto Rico, Japan, and South Korea. It says chicken and steak are flame-grilled and that ingredients are prepared by hand in house. The restaurant count is not a count of stores that have Chicken Tinga on the first morning. Participating locations and a limited time can both shrink the map. A sold-out restaurant is an empty slot, not a new national price.

The release also says Qdoba has ranked among the top fast-casual restaurants in the USA TODAY 10 Best Readers' Choice Awards for seven consecutive years, including six years at number one, and that Yelp named it one of the Most Loved Airport Brands. Those lines are company claims about reputation. They are not prices.

Order at the restaurant, on QDOBA.com, or in the app. The San Diego dateline is not a San Diego menu board. Write down the store you actually load. If Chicken Tinga is missing after November 3, that restaurant is not carrying it. If the soup is missing, the same rule applies. The release does not give airport counters a separate dollar, and it does not say tax is included.

There is no coupon code in the announcement checked here. The free guacamole and queso line is the create-your-own policy the company repeats in the about section. It is not a limited reward with a November end date, and it is not a dollar this table can print. Add-ons beyond that free portion were not given a Tinga upcharge. Kids meals can include the chicken at participating locations. The release says yes. It does not say what the kids meal costs.

Loaded Tortilla Soup is the place the two headliners meet. The chicken can go into the crunchy shell with the soup and toppings. That is still one entrée with no published price. A cup of soup on the side of a burrito is a different build, and the release does not price that pair either. Guests who want the vegan broth should stop at the broth. Sour cream, cheese, chicken, and the other proteins take the cup or the loaded bowl off that description.

Spring is not the word Qdoba used. Moe's used spring for a different protein. Qdoba said limited time. This page will not pick a March or April end date. When the company prints a last day, that day can go in the end field. Until then the availability line carries the company's words.

The photographs show flame-grilled chicken in a red sauce with rice, a cup of tomato soup with sour cream and tortilla strips, a fried tortilla bowl with chicken, and a beef-and-cheese dip with chips. They do not use the Qdoba mark. The tile is a green monogram for the same reason. If a later company menu prints a Chicken Tinga dollar with a date, it can replace the open cell. Until then every row says prices vary by location.